MEYHANE SNACKS

parsnip fritters cilantro, walnut, sunflower  $5

beef jerky date molasses, Turkish spices  $7

okra roasties green harissa remoulade, corn nuts  $7

pork belly biscuits jalapeño-whipped feta, honey  $11

lamb köfte sliders tomato, brown butter, pickles*  $12

                                                                                                                             

MEZE

seven layer hummus falafel crackers  $12

fava bean paté capers, red onion, fresh favas, dill  $7

fluke nayeh pink grapefruit charmoula, sweet potato, pea greens  $15

tunisian steak tartare radishes, soft cooked egg, harissa chips*  $14

pea falafel tahini yogurt, spring onion, pickled rhubarb, mint  $11

haloumi strawberry agrodolce, black-eyed peas, baby arugula $10

feta cheese gnocchi nettle avgolemono, artichokes, gremolata $15

halibut tahini béarnaise, butter beans, tarragon, mountain bread $16

crab & red lentil kibbeh coconut-curry, green papaya, zhoug  $13

salmon Moroccan beet kimchi, cilantro pesto, pistachio couscous  $15

Egyptian squid lentils, tomato, shishito, spicy peanut dukkah  $10

octopus olive panzanella, green chickpeas, pickled fennel, orange  $16 

meatball saganaki red pepper arrabbiata, wild rapini, local mozzarella  $14

 

VEGETABLES

guacamole matbutcha, preserved lemon, fried chickpeas  $10

cucumber dolma muhummara, watercress tabouleh, sumac  $8

sugarsnaps pistachio tahini, quinoa, radishes, candied ginger, sumac  $10

gypsy salad warm goat cheese, heirloom carrots, apricots, chiles   $11

potatoes borani garlicky spring greens, poached farm egg, yogurt  $9

brussels sprout bravas hazelnut migas …add chorizo $1   $9

cauliflower fatteh chickpea stew, black garlic, kumquats, pinenuts  $12

asparagus Israeli salad, babganoush, pickled mango, egg katayif  $14

mushroom mousaka porcini béchamel, haloumi, pickled currants  $12

fiddlehead ferns romesco, mushroom giardiniera, pepitas $10

  

PANCAKES, PIE & PIDE

zucchini keftedes green ajika, frizzled leeks, cucumber, dried lime  $10

sambusek Turkish cheese, basturma, sheep’s milk scallion yogurt  $9

ramp latke everything bagel spice, mustard, English peas, walnuts  $11

spanikopita pickled hot peppers, za’atar, olives, lots of fresh herbs $13

 

SARMA

grilled feta green garlic, broccoli, tomato jam, basil tapenade  $14

crispy tuna grapeleaves fennel-lemon mignonette, ouzo aioli  $17

rock shrimp briouat spicy vermicelli noodles, cabbage, ginger mayo  $14

honey braised lamb swiss chard, golden raisins, carrots, pistachio  $12

brisket shawarma rhubarb hilbeh, fenugreek, smoked green wheat  $13

venison wrapped dates pomegranate, pistachio labne, cardamom  $13

 

 

SHISH

street scallops sorrel tarator, muscat grapes, little gem, barberries  $16

circassian quail morels, walnut sauce, smoked butter, pilaf  $15

harissa bbq duck carrot, orange blossom, almonds, date  $17

 

DESSERTS

frozen yogurt greek-style, cow’s milk $6

loukamades ricotta doughnuts $6

toppings each $3

halva caramel

urfa hot fudge

sour cherry sauce

sharbat

tiramisu

milk pudding

bisteeya

 

*  *  *

 

Chef/Owner  Cassie Piuma

Sous Chef  Leah Walker

Sous Chef Liz Barwick

Baker   Rachel (Rae) Murphy