MEYHANE SNACKS

beef jerky date molasses, Turkish spices  $7 

pumpkin fritters cilantro, walnuts, pepitas  $5

sunchokes black truffle, peppercorns, balsamic  $8

cheese saganaki shishito peppers, smoked honey $11

pork belly biscuits jalapeño-whipped feta, cider  $11

lamb köfte sliders tomato, brown butter, pickles*  $12

                                                                                                                             

MEZE

fava bean paté capers, red onion, fresh favas, dill  $7

seven layer hummus falafel crackers  $12

salmon ceviche cranberry ezme, pomegranate, cucumber, lime  $15

lentil nachos spicy feta fondue, radish tzatziki, cabbage, sprouts $11

tunisian steak tartare radishes, soft cooked egg, harissa chips*  $14

black eyed pea falafel apple amba, tahini yogurt, lettuce leaves  $11

feta cheese gnocchi black mission figs, puttanesca, olive crumb $15

calamari fritto pinenut tarator, hot peppers, eggplant, dukkah  $10

mussel paella smoked green wheat, linguica, celery root, saffron $9

crab & red lentil kibbeh coconut-curry, green papaya, zhoug  $13

scallops casino warm escarole Caeser, spaghetti squash, bacon  $14

steak n’ eggs tahini bernaise, green beans, smoked leek vinaigrette  $17

 

VEGETABLES

kale salad fennel, pistachio tahini, persimmon pickle, basil  $9

pear tabouleh beet muhummara, goat cheese, currants, cress  $10

kohlrabi cacik cucumber, apple, sunflower quinoa, yogurt $8

french fry chraimeh turmeric yogurt, lentils, Iranian pickles $9

brussels sprout bravas hazelnut migas …add chorizo $1   $9

cauliflower fatteh black garlic, shishito, kumquat, pinenuts  $12

broccoli sweet potato zaalouk, avocado, radish, yuzu charmoula  $12

artichokes butternut bagna cauda, radicchio, taleggio, sage  $13

mushroom shakshuka tomatillo, swiss chard, farm egg, feta  $13

  

PANCAKES, PIE & PIDE

sweet potato pancakes chestnut, goat cheese, salty date butter  $11

sambusek Turkish cheese, basturma, sheep’s milk yogurt, chives  $9

spanikopita butternut tzatziki, pickled hot peppers, kalamata olives $13

sauerkraut latke horseradish, beet, mustard labne, walnuts  $9

 

SARMA

trout saltimbocca pickled fennel, basturma, hot wax pepper, mint  $13

halibut dolmades miso avgolemono, cabbage, shitake, puffed rice  $15

braised lamb dumplings cheesy grits, eggplant, Turkish fried pickles  $14

brisket shawarma apple hilbeh, fenugreek, barley, everything bagel  $13

venison wrapped dates pistachio, pomegranate, cardamom, rose  $15

  

SHISH

octopus brik black bean hummus, haloumi, pumpkin, salsa verde $17

harissa bbq duck carrot, orange blossom, ginger, dates, almonds  $17

circassian quail chantrelles, walnut sauce, smoked butter, pilaf  $15

 

DESSERTS

frozen yogurt greek-style, cow’s milk $6

loukamades ricotta doughnuts $6

toppings each $3

sesame caramel

hot fudge

pumpkin profiteroles

warm apple bisteeya

prickly pear granita

rice pudding

brownie sundae

fig rugelach 

*  *  *

 

Chef/Owner  Cassie Piuma

Sous Chef  Leah Walker

Sous Chef Liz Barwick